
Adding Sugar to you spaghetti helps neutralize the acid that comes from the tomatoes. Now you may ask does it make your spaghetti sauce sweet? It can, but if you only sprinkle a little,1 tablespoon, over the top, then it should not change the taste, just do what it's suppose to and that's to neutralize, so you don't have all that heartburn!
Do you add sugar to your Spaghetti Sauce? I have also heard that adding a carrot to the sauce will help neutralize the acid in the tomatoes as well.
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